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Noviral is a natural, bio-protective raw material composed of the beneficial bacillus subtilis bacteria. It is used in the food industry to extend shelf life, improve food safety, and enhance flavor and texture.
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Noviral is a natural, bio-protective raw material composed of the beneficial bacillus subtilis bacteria. It is used in the food industry to extend shelf life, improve food safety, and enhance flavor and texture.
Brand Name |
Noviral |
---|---|
Internal Reference |
HI-DGP-P |
Packaging Type |
Bag |
---|---|
Packaging size |
25 kg |
Color |
yellowish brown |
---|---|
Form |
Powder |
Solubility |
Soluble |
Odour |
Odorless |
Texture |
Fine Powder |
Usage |
Used in food industry |
---|
Condition |
In dry and clean place |
---|---|
Shelf life |
2 years |
In stock
Appearance |
Brownish white to brown |
---|---|
Water Solubility |
Soluble |
Form |
Powder |
Odor |
Unique yeast odor |
Betaglucan % |
≥10% |
MOS % |
≥10% |
Moisture content% |
≤ 6.0 % |
E.coli |
Negative |
Salmonella |
Negative |
Staphylococcus aureus |
Negative |
Enterobacteriacae |
Negative |
Lead |
≤ 0.005 ppm |
Cadmium |
≤0.005 ppm |
Arsenic |
≤0.005 ppm |
Mercury |
≤0.005 ppm |
In stock
Appearance |
White to Slight yellow |
---|---|
Water Solubility |
Insoluble |
Form |
Powder |
Odor |
Characteristic |
Loss of drying |
≤5.0 % |
Activity |
≥ 10000 I.U/gm |
E.coli |
Negative |
Salmonella |
Negative |
Staphylococcus aureus |
Negative |
Enterobacteriacae |
Negative |
Lead |
≤ 0.005 ppm |
Cadmium |
≤0.005 ppm |
Arsenic |
≤0.005 ppm |
Mercury |
≤0.005 ppm |
In stock
Appearance |
whitish to brown color |
---|---|
Water Solubility |
Soluble |
Form |
Powder |
Odor |
Characteristic |
Loss of drying |
≤5.0 % |
Activity |
≥ 100000 I.U/gm. |
E.coli |
Negative |
Salmonella |
Negative |
Staphylococcus aureus |
Negative |
Enterobacteriacae |
Negative |
Lead |
≤ 0.005 ppm |
Cadmium |
≤0.005 ppm |
Arsenic |
≤0.005 ppm |
Mercury |
≤0.005 ppm |
In stock
Appearance |
whitish to brown color |
---|---|
Water Solubility |
Insoluble |
Form |
Powder |
Odor |
Characteristic |
Loss of drying |
≤5.0 % |
Activity |
≥ 20000 I.U/gm. |
E.coli |
Negative |
Salmonella |
Negative |
Staphylococcus aureus |
Negative |
Enterobacteriacae |
Negative |
Lead |
≤ 0.005 ppm |
Cadmium |
≤0.005 ppm |
Arsenic |
≤0.005 ppm |
Mercury |
≤0.005 ppm |
In stock
Appearance |
White to Slight yellow |
---|---|
Water Solubility |
Soluble |
Form |
Powder |
Odor |
Characteristic |
Loss of drying |
≤5.0 % |
Activity |
≥ 10000 I.U/gm |
E.coli |
Negative |
Salmonella |
Negative |
Staphylococcus aureus |
Negative |
Enterobacteriacae |
Negative |
Lead |
≤ 0.005 ppm |
Cadmium |
≤0.005 ppm |
Arsenic |
≤0.005 ppm |
Mercury |
≤0.005 ppm |
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