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Definition : A distinctive phytobiochem product from bacteria used to stabilize nitrogen in the soil, which has an influential role in nitrogen fixation in the soil, which supports and enhances agricultural production.
Main composition : the beneficial bacteria used to stabilize nitrogen in the soil
Trade name : Nitrogen – Dr.
Finishing form : powder – insoluble
– Commercial units : 25 km
– Code : WD-013001
Dosage :
The rate of addition of the nitrogen group is: 1,200 kg / acre
The characteristics :
– the latest generation of nitrogen – fixing bacteria in the soil
It works to convert nitrogen in the atmosphere into inorganic nitrogen, which allows the plant to exploit and use it in various metabolism processes as a result of converting it from nitrogen to ammonia
– It improves soil properties and increases the efficiency of its cultivation
– It increases the availability of mineral elements of the plant, especially phosphorus
– It effectively contributes to stimulating plant growth and reaching optimum levels of production
– It improves fertilization results, enhances the fertilizer effect and enhances its effectiveness
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In stock
Appearance |
Brownish white to brown |
---|---|
Water Solubility |
Soluble |
Form |
Powder |
Odor |
Unique yeast odor |
Betaglucan % |
≥10% |
MOS % |
≥10% |
Moisture content% |
≤ 6.0 % |
E.coli |
Negative |
Salmonella |
Negative |
Staphylococcus aureus |
Negative |
Enterobacteriacae |
Negative |
Lead |
≤ 0.005 ppm |
Cadmium |
≤0.005 ppm |
Arsenic |
≤0.005 ppm |
Mercury |
≤0.005 ppm |
In stock
Appearance |
White to Slight yellow |
---|---|
Water Solubility |
Insoluble |
Form |
Powder |
Odor |
Characteristic |
Loss of drying |
≤5.0 % |
Activity |
≥ 10000 I.U/gm |
E.coli |
Negative |
Salmonella |
Negative |
Staphylococcus aureus |
Negative |
Enterobacteriacae |
Negative |
Lead |
≤ 0.005 ppm |
Cadmium |
≤0.005 ppm |
Arsenic |
≤0.005 ppm |
Mercury |
≤0.005 ppm |
In stock
Appearance |
whitish to brown color |
---|---|
Water Solubility |
Soluble |
Form |
Powder |
Odor |
Characteristic |
Loss of drying |
≤5.0 % |
Activity |
≥ 100000 I.U/gm. |
E.coli |
Negative |
Salmonella |
Negative |
Staphylococcus aureus |
Negative |
Enterobacteriacae |
Negative |
Lead |
≤ 0.005 ppm |
Cadmium |
≤0.005 ppm |
Arsenic |
≤0.005 ppm |
Mercury |
≤0.005 ppm |
In stock
Appearance |
whitish to brown color |
---|---|
Water Solubility |
Insoluble |
Form |
Powder |
Odor |
Characteristic |
Loss of drying |
≤5.0 % |
Activity |
≥ 20000 I.U/gm. |
E.coli |
Negative |
Salmonella |
Negative |
Staphylococcus aureus |
Negative |
Enterobacteriacae |
Negative |
Lead |
≤ 0.005 ppm |
Cadmium |
≤0.005 ppm |
Arsenic |
≤0.005 ppm |
Mercury |
≤0.005 ppm |
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