Bacteriotherapy species Commercial name : Therafeir-B Powder-soluble Code: WS-011002

Definition: The distinctive phytobiochem product of bacteria that is resistant to intestinal microbes, which has an influential role in the resistance of intestinal microbes, which supports and enhances animal production
. The main composition: useful bacteria that are resistant to intestinal microbes
– Trade name: Theravir – B
– Final form: Powder – Dissolved
– Commercial units : 25 kg
– Code: WS-011002
– Dosage: The  percentage of addition of intestinal microflora bacteria is: 1 kg / ton for fodder
– Characteristics:
– One of the most important beneficial groups of bacteria is the vital resistance of salmonella, cholesteride and E. coli.
Theravir group works to reduce the incidence of intestinal bacteria by several different methods, starting from raising the ability of the intestine to repel any bacterial attack by forming a layer of intestinal membranes in addition to secreting natural antibacterial agents that kill harmful microbes and ending with competition of harmful bacteria for receptors and food located in the gut
– working group Iaraver to stimulate cellular immunity as they improve the immune response of the various fortifications
– are bacteria Iaraver the first alternative and basic antibiotic additives for livestock or poultry or even fish
– was a brother Yar certain species of bacteria resistant to toxins as well as the microbe Alkolstridaa reduce its ability
– a group characterized by its proximity to Iaraver species carefully chosen to prevent vesiculation Salmonella bacteria and Alai coli in the intestine and thus reduce their infection rates
– This product is in two basic forms, which is the image of the melted powder to suit the manufacturers who wish to manufacture growth stimulants and various digestive stimuli that are added to the drinking water. It is also in the form of the non-melted powder to match it with the addition to the feed directly, and it is prepared for the possibility of high temperatures during the manufacture of feed