Showing 217–228 of 234 results
المتجر
منان أوليجوسكاريد 10% بيتاجلوكان 10% (بودر – ذائب)
In stock
| Appearance |
Brownish white to brown |
|---|---|
| Water Solubility |
Soluble |
| الشكل |
Powder |
| Odor |
Unique yeast odor |
| Betaglucan % |
≥10% |
| MOS % |
≥10% |
| Moisture content% |
≤ 6.0 % |
| E.coli |
Negative |
| Salmonella |
Negative |
| Staphylococcus aureus |
Negative |
| Enterobacteriacae |
Negative |
| Lead |
≤ 0.005 ppm |
| Cadmium |
≤0.005 ppm |
| Arsenic |
≤0.005 ppm |
| Mercury |
≤0.005 ppm |
منان أوليجوسكاريد 10% بيتاجلوكان 10% (بودر – غير ذائب)
In stock
| Appearance |
Brownish white to brown |
|---|---|
| Water Solubility |
Insoluble |
| الشكل |
Powder |
| Odor |
Unique yeast odor |
| Betaglucan % |
≥10% |
| MOS % |
≥10% |
| Moisture content% |
≤ 6.0 % |
| E.coli |
Negative |
| Salmonella |
Negative |
| Staphylococcus aureus |
Negative |
| Enterobacteriacae |
Negative |
| Lead |
≤ 0.005 ppm |
| Cadmium |
≤0.005 ppm |
| Arsenic |
≤0.005 ppm |
| Mercury |
≤0.005 ppm |
منان أوليجوسكاريد 18% بيتاجلوكان 22% (سائل – ذائب)
In stock
| Appearance |
Pale to dark brown |
|---|---|
| Water Solubility |
Soluble |
| الشكل |
liquid |
| Odor |
Unique yeast odor |
| Betaglucan % |
≥22% |
| MOS % |
≥ 18% |
| E.coli |
Negative |
| Salmonella |
Negative |
| Staphylococcus aureus |
Negative |
| Enterobacteriacae |
Negative |
| Lead |
≤ 0.005 ppm |
| Cadmium |
≤0.005 ppm |
| Arsenic |
≤0.005 ppm |
| Mercury |
≤0.005 ppm |
منان أوليجوسكاريد 20% بيتاجلوكان 20% (بودر – ذائب)
In stock
| Appearance |
Brownish white to brown |
|---|---|
| Water Solubility |
Soluble |
| الشكل |
Powder |
| Odor |
Unique yeast odor |
| Betaglucan % |
≥20% |
| MOS % |
≥20% |
| Moisture content% |
≤ 6.0 % |
| E.coli |
Negative |
| Salmonella |
Negative |
| Staphylococcus aureus |
Negative |
| Enterobacteriacae |
Negative |
| Lead |
≤ 0.005 ppm |
| Cadmium |
≤0.005 ppm |
| Arsenic |
≤0.005 ppm |
| Mercury |
≤0.005 ppm |
منان أوليجوسكاريد 20% بيتاجلوكان 20% (بودر – غير ذائب)
In stock
| Appearance |
Brownish white to brown |
|---|---|
| Water Solubility |
Insoluble |
| الشكل |
Powder |
| Odor |
Unique yeast odor |
| Betaglucan % |
≥20% |
| MOS % |
≥20% |
| Moisture content% |
≤ 6.0 % |
| E.coli |
Negative |
| Salmonella |
Negative |
| Staphylococcus aureus |
Negative |
| Enterobacteriacae |
Negative |
| Lead |
≤ 0.005 ppm |
| Cadmium |
≤0.005 ppm |
| Arsenic |
≤0.005 ppm |
| Mercury |
≤0.005 ppm |
منان أوليجوسكاريد 28% بيتاجلوكان 36% (سائل – ذائب)
In stock
| Appearance |
Pale to dark brown |
|---|---|
| Water Solubility |
Soluble |
| الشكل |
liquid |
| Odor |
Unique yeast odor |
| Betaglucan % |
≥36% |
| MOS % |
≥ 28% |
| E.coli |
Negative |
| Salmonella |
Negative |
| Staphylococcus aureus |
Negative |
| Enterobacteriacae |
Negative |
| Lead |
≤ 0.005 ppm |
| Cadmium |
≤0.005 ppm |
| Arsenic |
≤0.005 ppm |
| Mercury |
≤0.005 ppm |
منان أوليجوسكاريد 40% بيتاجلوكان 40% (بودر – ذائب)
In stock
| Appearance |
Brownish white to brown |
|---|---|
| Water Solubility |
Soluble |
| الشكل |
Powder |
| Odor |
Unique yeast odor |
| Betaglucan % |
≥40% |
| MOS % |
≥40% |
| Moisture content% |
≤ 6.0 % |
| E.coli |
Negative |
| Salmonella |
Negative |
| Staphylococcus aureus |
Negative |
| Enterobacteriacae |
Negative |
| Lead |
≤ 0.005 ppm |
| Cadmium |
≤0.005 ppm |
| Arsenic |
≤0.005 ppm |
| Mercury |
≤0.005 ppm |
منان أوليجوسكاريد 40% بيتاجلوكان 40% (بودر – غير ذائب)
In stock
| Appearance |
Brownish white to brown |
|---|---|
| Water Solubility |
Insoluble |
| الشكل |
Powder |
| Odor |
Unique yeast odor |
| Betaglucan % |
≥40% |
| MOS % |
≥40% |
| Moisture content% |
≤ 6.0 % |
| E.coli |
Negative |
| Salmonella |
Negative |
| Staphylococcus aureus |
Negative |
| Enterobacteriacae |
Negative |
| Lead |
≤ 0.005 ppm |
| Cadmium |
≤0.005 ppm |
| Arsenic |
≤0.005 ppm |
| Mercury |
≤0.005 ppm |
منان أوليجوسكاريد 9% بيتاجلوكان 11% (سائل – ذائب)
In stock
| Appearance |
Pale to dark brown |
|---|---|
| Water Solubility |
Soluble |
| الشكل |
liquid |
| Odor |
Unique yeast odor |
| Betaglucan % |
≥11% |
| MOS % |
≥ 09% |
| E.coli |
Negative |
| Salmonella |
Negative |
| Staphylococcus aureus |
Negative |
| Enterobacteriacae |
Negative |
| Lead |
≤ 0.005 ppm |
| Cadmium |
≤0.005 ppm |
| Arsenic |
≤0.005 ppm |
| Mercury |
≤0.005 ppm |





